Skirt Steak

Skirt Steak is the iconic fajita cut — long, thin, and deeply flavorful. Cut from the plate, it has a loose grain and rich marbling that soak up marinades and sear beautifully over high heat.

Quick to cook and packed with bold, beefy taste, it’s the classic choice for sizzling fajitas, tacos, and stir-fry. Just grill or sear it hot, slice it thin against the grain, and serve it up with all the fixings. Skirt Steak brings the flavor every time.

Orders ship every Monday to ensure your beef arrives cold, fresh, and without delay.

We ship via express services with delivery in 1–3 days. Each order is carefully packed in insulated boxes with ice packs to maintain safe temperatures throughout transit.

Your beef will arrive frozen or partially frozen and is safe to place directly in your freezer.

Please note: We do not ship to P.O. Boxes.